Quiche

Quiche Lorraine: With a bit of a twist 

This quiche was one of my childhood favorites which my mom would make on special occasions. Rather fitting I think considering that her name too was Lorraine. One adjustment which I have made was to add spinach which isn’t exactly a traditional addition to a quiche Lorraine. However, you could leave this ingredient out if you wish, it is not a critical addition. This recipe fills a 20 x 20 cm dish.

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