A few nights ago my dad made a very special request for dinner which he hardly does. He asked me to make chicken curry. Now, I must admit that I was extremely apprehensive about it because I had never made chicken curry before. And so I did what any clueless person would: I Googled a recipe. There were so many variants with ingredients such as yogurt and coconut milk which I do not recall my mom using when she made chicken curry. Eventually, I found some similarities in the recipes and came up with my own little recipe which turned out to be really tasty. This recipe took about 40 minutes in total (because I cheated and popped the potatoes into the microwave to soften a bit first).